HOMEGROWN WHOLE GRAINS by Sara Pitzer

HOMEGROWN WHOLE GRAINS by Sara Pitzer

Author:Sara Pitzer
Language: eng
Format: mobi, epub
Publisher: Storey Publishing
Published: 2009-08-29T05:00:00+00:00


3

cups cooked quinoa

1

cup cooked corn

1

cup cut cup green beans, crisp cooked and chilled

1

cup diced cheddar cheese

½

cup diced celery

½

cup chopped green onion

1

small jar artichoke hearts, drained and quartered

1

small jar pimentos, drained

Raspberry Dressing (see below)

Salad field greens or shredded romaine

Quinoa sprouts (optional)

Mix together the quinoa, corn, green beans, cheese, celery, green onion, artichokes, and pimentos. Drizzle with Raspberry Dressing and refrigerate as you arrange the greens to serve as a bed for the salad. Serve topped with the sprouts if using.

Raspberry Dressing

½

cup walnut or olive oil



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